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Final results of the competition - Food safety - policy and legislation

Publication of final selection procedure results in the candidates’ EPSO accounts: 07/12/2018

Number of candidates on the list: 41

Minimum score: 108,5​

The list will be published on our website within approximately one month of the publication of the final selection procedure results in the candidates' EPSO accounts.

Reference number
EPSO/AD/341/18
Last modified
12/12/2018 - 16:55