Admission results – second phase - Health and food safety - audit, inspection and evaluation

Publication of admission results in candidates’ EPSO accounts: 15/06/2018

Number of candidates invited to the Assessment phase: 60

Talent Screener – minimum score needed to be invited to the assessment phase: 28

Reference number:

EPSO/AD/340/18

Post date

18/06/2018 - 16:59

Last modified

28/11/2018 - 13:20